Clearspring Organic Ume Su 150ml

Product Descriptions:  
Ume Su is a traditional Japanese seasoning, reported to date back to the Edo Period in the 1600s. It is growing in popularity around the world for its very unique flavour profile. Its vinegar-like tanginess adds a rich flavour to a wide variety of dishes including salads, dips, vegetables, dressings, for pickling and even as a secret ingredient in cocktails. 

Add the refreshing sourness of Japan's traditionally salted ume plums to your salads, sauces and even drinks with this pungently fruity, organic plum and perilla seasoning. Brewed similarly to vinegar to create its succulent pickled tang, this zesty dressing extracts its rich flavour from plump Japanese plums and preserves it with the refreshing bite of sea salt and bitter shiso perilla leaf. An ideal pickling base, your dressings, broths and cocktails will zing with salty-sweet delight.  

Ingredients: 
Ume plums* (70%), sea salt, shiso (perilla) leaves* (9%) *organically grown.