Lima - Tamari 250ml
these delicious, ebony-coloured sauces are appreciated all over the world. The difference between Shoyu and Tamari lies in their composition. Shoyu is made of soya and wheat whereas Tamari is a pure soya sauce. The nutritional value of Shoyu Shoyu stimulates the appetite and contains several pinerals, proteins and indispensable vitamins.
 
    
     
      
    
    
    
   
 
      
      
        
          